• Cointreau MargaDita
• Recipe

• 1.5 oz Cointreau
• 1.5 oz Silver Tequila
• 1 oz Fresh Lime Juice
• ½ oz Monin Rose Syrup
• 1 pinch Chipotle Spice

 Mix all ingredients into a cocktail shaker filled with ice. Shake vigorously and pour into a chilled coup glass. Garnish with floating organic yellow rose petals.

Trick: For an added kick, add a chipotle and salt rim.

or try:

a Cointreau Fizz Blood Orange
RECIPE:
4 cl (1 ½ oz) Cointreau
1 cl (¾ oz) fresh lime juice
4 cl (1 ½ oz) blood orange or red grapefruit juice
4 cl (1 ½ oz) sparkling water
DIRECTIONS:
Fill a glass with ice, add Cointreau, fresh lime juice, and blood orange juice into a glass. Top off with sparkling water and stir.
TIP:
Garnish with two slices of blood orange shaped like horns